FEBRUARY'S
Monday
Entrees
These are served “Take-and-Bake” style. See something you like? Call us by NOON the day of, at (303) 329-8143, to reserve your dinner. All Entrees will be ready by 5:30PM on the date they are listed.
**GF = Gluten Free|VEG = Vegetarian**
Suggested Wine pairings available at Spinelli's Beer Wine & Spirits, located next door to the market
Monday February 2nd
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Salmon Cakes with Parmesan Rice, Roasted Broccoli and a Garlic Aioli
(GF) 2 servings $21.99
⇉ SUGGESTED WINE PAIRING: Corvidae Mirth Chardonnay $16
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Monday February 9th
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Pesto Chicken Alfredo Lasagna with Roasted Broccoli, Mushrooms, and 3 cheeses (Does not contain nuts) 2 servings $20.99
⇉ SUGGESTED WINE PAIRING: Vigneti Del Sole Pinot Grigio $15
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Monday February 16th
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Mardi Gras Cajun Pasta w/ Sausage, Onions, and Bell Peppers 2 servings $20.99
⇉ SUGGESTED WINE PAIRING: Scarpetta Frico Sangiovese $14
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Monday February 23rd
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Steak Enchiladas with Rice, Beans, and Cheese; smothered in Pork Green Chile
(GF) 2 servings $20.99
⇉ SUGGESTED WINE PAIRING: Zolo Malbec $15