MAY
Entrees
These are served “Take-and-Bake” style. See something you like? Call us by NOON the day of, at (303) 329-8143, to reserve your dinner. All Entrees will be ready by 5:30PM on the date they are listed.
**GF = Gluten Free**
Wine pairings provided by Spinelli's Beer Wine & Spirits, located next door to the market




Monday May 5th
-
Fried Chicken w/ Potato Wedges (GF)
-
WINE PAIRING: Kila Cava $15 2 servings $20.99
-
Wednesday May 7th
-
Jambalaya with chicken and Andouille sausage (GF)
-
WINE PAIRING: Los Conejos Malditos Tempranillo $15 2 servings $20.99
-
Monday May 12th
-
Chicken Cordon Bleu with cucumber salad
-
WINE PAIRING: Milou Chardonnay $15 2 servings $20.99
-
Wednesday May 14th
-
Risotto with Portobello Mushrooms (GF)
-
WINE PAIRING: Vigneti del Sole Pinot Grigio $15 2 servings $20.99
-
Monday May 19th
-
Shepherd’s Pie with Beef & Lamb (GF)
-
WINE PAIRING: Sean Minor Cabernet Sauvignon $16 2 servings $21.99
-
Wednesday May 21st
-
Italian Sausage and Peppers
-
WINE PAIRING: Colmaia Sangiovese $16 2 servings $20.99
-
Monday May 26th
-
Stuffed Arancini with ground beef, and roasted vegetables (GF)
-
WINE PAIRING: Vigneti del Sole Montepulciano d’Abruzzo $15 2 servings $20.99
-
Wednesday May 28th
-
Shrimp Creole
-
​WINE PAIRING: Ant Moore Sauvignon Blanc $15 2 servings $21.99
-