April
Entrees
These are served “Take-and-Bake” style. See something you like? Call us by NOON the day of, at (303) 329-8143, to reserve your dinner. All Entrees will be ready by 5:30PM on the date they are listed.
**GF = Gluten Free**
Coming Soon:
Wine pairings provided by Spinelli's Beer Wine & Spirits, located next door to the market
Wednesday April 2nd
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Bourbon chicken with Wild rice and smoked Brussel sprouts (GF)
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WINE PAIRING: Zolo Malbec $14 2 servings $20.99
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Monday April 7th
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Pork Stir-fry with Bok Choy and lo mein noodles
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WINE PAIRING: Angeline Pinot Noir $13 2 servings $20.99
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Wednesday April 9th
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Supreme-style mini Calzones with Beef, sausage, and veggies
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WINE PAIRING: Vigneti Del Sol Montepulciano D’Abruzzo $15 2 servings $20.99
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Monday April 14th
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​NO DINNER: Spinelli's will be closed for a filming
Wednesday April 16th
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Cacio e Pepe Angel Hair pasta with braised roma tomatoes
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WINE PAIRING: Vigneti Del Sol Pinot Grigio $15 2 servings $20.99
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Monday April 21st
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Salisbury Steak with loaded baked potatoes (GF)
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WINE PAIRING: Angeline Cabernet Sauvignon $13 2 servings $20.99
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Wednesday April 23rd
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Mexican Stuffed peppers with Chorizo, rice, and Cotija cheese (GF)
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WINE PAIRING: Los Conejos Malditos Tempranillo $15 2 servings $20.99
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Monday April 28th
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Greek Gyro Pita with Tzatziki, Feta, and veggies
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WINE PAIRING: Prisma Pinot Noir $15 2 servings $20.99
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Wednesday April 30th
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Shrimp Fettuccine Alfredo (GF)
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WINE PAIRING: Milou Chardonnay $15 2 servings $21.99
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